Bombas Boyser, S.L. offers specific solutions for the wine industry.
Without a doubt, our most popular products for this industry are our lobe pumps with rubber-coated rotors. One of its most attractive features for the industry is the fact that it can be used at any point of the winemaking process, as they can be used to pump anything from whole grapes to the finished wine for its final filtration and bottling, including destemmed grapes, must or even lees and fermented paste.
Transferring between tanks or emptying and filling lorries are also auxiliary jobs that our pumps can perform throughout the year as thanks to its mobile trolley and electronic speed control equipment, they are truly versatile and particularly useful pieces of equipment.
For winemakers who prefer peristaltic pumps, we also have a wide range of pumps whose gentle pumping of the media is truly unparalleled.
Our metering pumps with peristaltic pump heads also handle the metering of additives, sulphites, enzymes or gum arabic, to cite some examples of metering specific to the industry.
LIST OF PRODUCTS FOR THE WINE INDUSTRY
PERISTALTIC PUMPS
Industrial peristaltic pumps for dependable, reliable and precise applications.
SANITARY LOBE PUMPS
Sanitary lobe pumps whose technology is based on the design of two perfectly synchronised rotors featuring a modern design intended for a pressure of up to 10 bar for flow rates from 4 m3/h to 100 m3/h.
LOBE PUMPS WITH RUBBER-COATED ROTORS
Stainless-steel lobe pumps and food-grade (FDA) rubber-coated rotors are used in practically the entire winemaking process, pumping anything from wine to must including fermented paste.