Food & Beverage industry
Companies in the food and beverage industry see themselves confronted by the following challenges
- Safety, health and environmental protection
- High requirements for hygiene and sterility with CIP-capable systems
- Hygienic and gentle processing of end products
- High, reproducible quality of end products
We support your company in realising durable and economical solutions, for use in both smaller devices and in large plants.
Liquid ring vacuum pumps
Application examples
- Filling bottles with beer, mixed beverages, mineral water and similar
- Vacuum cutters
- General processes such as degasification, extraction, suction and vacuum cooking
- Curing systems
Liquid pumps
Application examples
- Delivery and circulation of
Beverages, milk and whey
Salt brine, curing brine - Milk vending machines
- Treatment of drinking water in osmosis plants
- Delivery of milk and whey in automatic agricultural feeders
- Heating of ovens → Heating and cooling technology
Process-related requirements
- Delivery chambers free of gaps and dead space for comprehensive cleaning
- Use of materials which are resistant to alkaline and acidic cleaning media or flushing liquids
- Designs which are resistant to spray water for wet areas
- Use of materials (stainless steel), which are resistant to aggressive media (e.g. propionic acid or brine)
- B-carbon bearings and/or mechanical seals which are food-safe/not harmful to health
Suitable products for this application
Regenerative turbine pumps- Close-coupled version with mechanical seal
50 Hz
Hmax: 35 – 115 m
Qmax: 12 – 180 l/min
60 Hz
Hmax: 35 – 115 m
Qmax: 12 – 180 l/min
Regenerative turbine pumps- close-coupled pumps with magnetic coupling
50 Hz
Hmax: 28 – 90 m
Qmax: 10 – 200 l/min
60 Hz
Hmax: 28 – 90 m
Qmax: 10 – 200 l/min
Roller vane pumps
50 Hz
pmax: 14 bar
Qmax: 15,7 l/min
60 Hz
pmax: 14 bar
Qmax: 18,7 l/min
Liquid ring vacuum pumps
50 Hz
pmin: 33 – 150 mbar abs.
Qmax: 2.2 – 1600 m³/h
60 Hz
pmin: 33 – 150 mbar abs.
Qmax: 2.4 – 1900 m³/h